Farmstead Beef & Bean Chili

Our Farmhouse Beef & Bean Chili is the kind of meal that feels good from the first spoonful. We start with our grass-fed beef, raised right here on pasture, then slow-simmer it with kidney beans, onions, tomatoes, and just the right blend of spices until everything comes together in a rich, hearty chili that tastes like it’s been cooking all day.

It’s comforting, filling, and full of flavor - real food made with ingredients you can trust. Whether you’re grabbing a quick lunch or winding down after a long day, it’s the kind of meal that makes slowing down easy.

Serve it on its own, over rice, or with a side of cornbread made with our Heritage, Locally Milled Cornbread for a simple, nourishing meal that tastes like home.

Why people love it:

• Made with 100% grass-fed beef from our Ohio farm

• Slow-simmered with real vegetables and beans

• Hearty, flavorful, and ready to heat and serve

• No artificial ingredients or preservatives

• A comforting, wholesome meal for busy days

Heating instructions:
Thaw in the refrigerator overnight. Warm gently on the stovetop, stirring occasionally, or heat in a covered dish in the oven at 350°F until hot throughout.